Hacienda La Minita

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Hacienda La Minita

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Producer: Cattica/La Minita

Region: Tarrazu

Elevation: 1300-1800 masl

Harvest Months: December - February

Varieties: Caturra, Catuai Red, Catuai Yellow, and Tipica Hibrido

Processing Method: Washed

Farm size: 1,200 acres

Cup profile: We have attempted to produce the perfectly balanced coffee. One that combines all of the ingredients that a classic cup should contain: sweet aroma, full body, brilliant acidity, and delicately clean aftertaste. All in balance and with no impurities to detract from its enjoyment. In a word: elegant.

Quantity:
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Reference #: GF24692A

Country: Costa Rica
Region: Tarrazu
Processing Method: Fully Washed
Certifications: Rainforest Alliance
Crop Year: 22/23
Packaging: Grain Pro
Size: 69 Kg Bags
Warehouse: Annex
Availability: Spot
Number of Bags: Please inquire

Reference #: GF24686A

Country: Costa Rica
Region: Tarrazu
Processing Method: Fully Washed
Certifications: Rainforest Alliance
Crop Year: 22/23
Packaging: Grain Pro
Size: 69 Kg Bags
Warehouse: CTI
Availability: Spot
Number of Bags: Please inquire

 

Reference #: GF24687A

Country: Costa Rica
Region: Tarrazu
Processing Method: Fully Washed
Certifications: Rainforest Alliance
Crop Year: 22/23
Packaging: Grain Pro
Size: 69 Kg Bags
Warehouse: Annex
Availability: Spot
Number of Bags: Please inquire