La Sonrisa
La Sonrisa
$0.00
Producer: Multiple Smallholder Farms
Region: Coto Brus
Elevation: 1000 - 1250 meters
Varieties: Caturra, Catuai
Processing Method: Washed
Harvest Months: September - December
Cup Profile: Medium body and light acidity, with flavors of cocoa powder, hazelnut and toasted almond.
Quantity:
Reference #: GF23139
Country: Costa Rica
Region: Coto Brus
Processing Method: Fully Washed
Certifications: N/A
Crop Year: 22/23
Packaging:
Size: 69 Kg Bags
Warehouse: Cadeco
Availability: Spot
Number of Bags: 275