La Flor del Cafe Antigua
La Flor del Cafe Antigua
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Producer: Multiple Smallholder Farms
Region: Antigua
Elevation: 1200 to 1600 masl
Varieties: Caturra, Catuai
Processing Method: Washed and 100% sun-dried, hand-sorted
Harvest Months: December-March
Cup Profile: Lively acidity, heavy body, fine chocolate, caramel, and smoky rum
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Reference #: GF26813
Country: Guatemala
Processing Method: Fully Washed
Certifications: N/A
Crop Year: 24/25
Packaging: Grain Pro
Size: 69 Kg Bags
Warehouse: Dupuy Houston
Availability: Spot
Number of Bags: 170