Eli Roman

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Cajamarca | Peru

Eli Roman took part in the 2019 Atipanaku microlot competition and a lot from his farm, El Romerillo, won 9th place.

Eli is part of the Finca Café Alto Perú organization.

Eli’s coffee is very sweet and has lots of complex fruit flavors!

Quick Facts

Producer:
Eli Roman

Region:
San José de Lourdes, San Ignacio, Cajamarca

Elevation:
1,800 meters

Harvest Months:
July - December

Varieties:
Red Caturra

Processing:
Washed

Cup profile:
Raspberry candies, sugar cane, plum, pineapple, currants, floral, mandarin, clove